There is a new Sarabeth’s Kitchen where the old Primehouse used to be. It is a really big space, so it is easier to get a table there during crowded times.
They also have a new item on the menu: a popover omelet, served in a popover that is flaky on the outside and has a lot of dough inside. The omelet is light, and the cheese in the popover adds a nice flavor. The omelet also contains cream cheese, which creates more flavor and adds thick, extra flavorful spots inside the omelet. I love Sarabeth’s jelly, and if you add a little bit of jelly to the popover dish it creates a delicious, sweet and savory taste.